Organic Sumatra Ketiara

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EB_26 (2).png

Organic Sumatra Ketiara

from 13.00

Certification: Organic, Fair Trade

Region: Takengon Highland in Central Aceh

Elevation: 1200-1500 meters

Varietal: Catimor, Bourbon, Typica

Process: Wet-Hulled

Flavor Profile: Dark chocolate, spice, papaya, blackberry

Roast: Full Medium

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Carefully tended and shade-grown by local Sumatran farmers, Gayo Mountain coffee is grown on the hillsides surrounding the towns of Takegon and Lake Tawar, at the northern tip of Sumatra. The farmers and surrounding community benefit directly from this coffee’s production, with revenues used to develop the community and empower the people with educational needs.