Organic Siberia Dark Blend

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BREW PROFILE

Roast Level: Dark and Medium-Dark Roast

Flavor Profile: Crisp, toasty flavor, full body, hints of sweet fruit, dark chocolate overtones, and smoke.

No, coffee doesn’t grow in Siberia…we named this after another favorite Schweitzer Mountain ski run. Like the snow in the real Siberia, or the ski run, this blend has depth! A carefully constructed all Organic blend combines elegant coffees of Latin America with a generous amount of our popular and irreplaceable Sumatra Gayo.  Another of our more popular coffees that we carry year-round.